“The name Thai Baan refers to the tradition of home cooking-baan means “house” or “home” in Thai-but for Pakaraphag and Jeffords, home isn't just a place-it's the people you eat with, talk with, and drink with.
— Margot Isaacs
“Digging into the menu, the new Wassaic restaurant creates food for all occasions, bringing the best of Thai cuisine to the region — with a fresh twist.”
— Kayla Sexton of Hudson Valley
The menu is rooted in traditional Thai flavors with signature dishes like a rich short rib massaman curry and the classic coconut-chicken soup, tom kha gai.
— Bloomberg
“For years, I wish there was a Thai restaurant here, That wish has been granted by husband-and-wife team Jason Jeffords III and Arunee Pakaraphag, and their restaurant, Thai Baan at Tenmile Distillery in Wassaic.”
— Christopher Stella of Dutchess Magazine